DON'T FORGET ABOUT THE THREE COURSE LUNCH SPECIAL STILL ONLY $12.95!
VIEW OUR EVENTS PAGE FOR OUR EVERYDAY SPECIAL OFFERS AND DISCOUNTS
WEEKEND BRUNCH SATURDAY & SUNDAY 10A.M. - 4P.M. CHECK OUT OUR COOKING CLASS SERIES BEGINNING IN NOVEMBER
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Located one block north of Rochambeau at 776 Hope Street. This long time east side neighborhood favorite has been on fire since it opened in 2005. Winner of RI Monthly Best Neighborhood Restaurant 2007 and 2008. Its unique bistro style “American Fusion” concept, celebrates diversity by serving a variety of regional American and global dishes along with innovative cocktails. The chef's prepare hand crafted food, using the boldest of flavors while incorporating fresh local ingredients. These outstanding dishes are served in a friendly and comfortable atmosphere. Blaze is a perfect place to meet friends and family for a great dining experience.
Mouth Watering Black Pepper Crusted Filet Mignon, Shrimp and Catfish Jambalaya, Jamaican Jerk Chicken, Wild Mushroom Ravioli, Sesame Crusted Yellow Fin Tuna, along with Fresh Salads, Gourmet Grilled Pizzas and Award Winning Desserts are just a few of the menu items you will find at Blaze. For the Chocoholic there is Lava Love Chocolate Cake. The Crazy Coconut Cake is a must try. MMM Delicious!!!
We look forward to serving you soon.
Featuring: VEGETARIAN, VEGAN & GLUTEN FREE MENU ITEMS, FARMERS MARKET SPECIALS. BECAUSE WE CHANGE OUR MENU SEASONALLY WE DO NOT PRINT TO GO MENUS IN AN ATTEMPT TO BE ENVIRONMENTALLY FRIENDLY. YOU MAY DOWNLOAD OR VIEW OUR SELECTIONS ON OUR MENU PAGE.
We're cooking Wild Mushroom Ravioli with Butternut Squash, Grilled Asparagus and Portobello Marsala Reduction in the kitchen with Chef Phyllis Arffa, owner of Blaze East Side.